One of the 50 Best Markets in the USA
Awarded by Clean Eating Magazine
2019 Outstanding Large or Urban Market of the Year!
Awarded by the Oregon Farmers Market Association
Our summer Market season opens Saturday May 4th and runs every Saturday through October 26th, 9am-2pm.
The Oregon City Farmers Market has moved to Clackamas Community College. You will find us at the Green Lots #1 located on Clairmont Drive between S Beavercreek Road and N Douglas Loop. (right next to the Horticulture Dept).
Summer Market season opens Saturday May 4th and runs every Saturday through October 26th. 9am-2pm.
Customer parking is located in Green Lot 2 which includes several ADA spaces. Additional overflow parking is available on S. Douglas Loop, Blue Lots 1 and 2, plus Brown Lot.
Our new market home is located at Clackamas Community College’s Horticulture Department, specifically in Green Lots #1 on Oregon City’s main campus (on Clairmont Drive between S Beavercreek Road and N Douglas Loop). The year-round Farmers Market is a showcase for local growers, farmers, ranchers, bakers, artisan food businesses, wineries, distilleries and cideries, in addition to sustainably made artisan wares. Enjoy espresso and hot foods prepared on site such as fresh tamales and crepes. Ample parking is available around the market and college campus, including disabled parking and convenient market ADA access. Summer market season opens Saturday May 4th and runs every Saturday through October 26th. 9am-2pm.
Mission Statement: The Oregon City Farmers Market brings together community, farmers, artisans and educators to celebrate, discover and promote healthy, local, sustainable food as an integral part of a resilient and thriving local economy.